Cauliflower F1 Hybrid – NBH-Tania (815)
Scientific Name | Brassica olercea var.botrytis |
Plant Habit : | Erect |
Curd Shape : | Dome |
Curd Weight : | 0.8 – 1.0 kg |
Curd Colour : | Creamish White |
Blanching : | Partial |
Maturity : | 60 – 65 Days |
Group : | Mid |
Curding Temperature : | 22° – 27 ° C |
Reviews
There are no reviews yet.